Day 95
This entry is about Glittertrash's Sage that
is currently in the Nunnery Herb Garden garden garden.
Lots of sage
These plants have expanded many times their size since I repotted them, and are covered in leaves. Still haven’t found many good vegetarian recipes that use them, though.
I also found an existing, struggling sage plant under a pile of weeds in the new garden, I’m hoping it can be rehabilitated with some tender loving care.
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Glittertrash's Sage progress journal
This entry is about Glittertrash's Sage that
is currently in the Nunnery Herb Garden garden garden.
Sydney, Australia
Next Posts
- Flourishing after a hard cut-back
- Sad & leggy-looking. Sage revival techniques, anyone?
- Spindly sage
Buzz buzz buzz!
Listen in on the Grapevine
Sf Kelly wrote:
I’ve had some delicious vegetarian squash ravioli that were served in a brown butter sauce with pan-fried sage leaves. Easy (if you buy pre-made ravioli, that is) and delicious!
Posted on 28 Mar 08 (about 10 months ago)