Day 165

Lauzy's Raddish - french breakfast
Raphanus sativus

Specific Variety / Cultivar Information for French Breakfast

These instructions are for this specific cultivar / variety.

Hybrid or Heirloom? Is this a hybrid or a heirloom variety? Heirloom Patented? Is this possibly a patented variety? ?
Lifecycle The lifecycle that this plant exhibits. Annual Category The basic category that this plant belongs to. Vegetable
Hardiness How frost hardy this plant is. Tender Country of Origin Where this plant originated from.
Mature Height How tall the plant will be when it grows up. ? Mature Spread How wide the plant will be when it grows up. ?
Bloom Time When this plant usually blooms. ? Harvest Time When this plant is usually harvested. Early Spring

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How to keep this plant happy

USDA Zone Range The zones that this plant is recommended to grow best in. - pH Range The level of acidity that this plant thrives in. 5.5 - 6.8
Water Requirements The amount of water that this plant likes to drink. Medium Nitrogen Requirements The amount of nitrogen that should be present in the soil. Low
Soil The type of soil that this plant likes to live in. ? Sun The type of light that this plant likes to sunbake in. Full Sun
Min. Air Temperature The lowest air temp that this plant will be happy in. ? Max. Air Temperature The highest air temp that this plant will be happy in. ?

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Sowing and Germinating Instructions

Planting Out / Transplanting Instructions

Sow in stone-free soil in early spring to early summer, and agin in late summer for fall crop. Thrives in cool seather. Make successive sowing every 2 weeks.